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Sonya · Guru

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Corey · Guru

was it the giada mac and cheese??

Sonya · Guru

hmmm. maybe. I never made it but I want to bring it to a christmas potluck.

Juanita · Guru

Doesn't Laura make a mac and cheese that everyone liked? I think it's like Italian mac and cheese or something?

Supafly · Guru

Yeah-it is the Italian mac and cheese I posted-and Corey is right-it is Giada's recipe.

Let me see if it is on this computer...

I don't. But I know April has it, and Dorian probably does too. It is bathtime here, but if no one has posted it by the time I get back, I will dig it out...

apies · Guru

I'm in the car heading home but if you need it asap you should be able to find it on foodtv.com under Italian mac n cheese. You can even search recipes just by giada.

Sonya · Guru

apies wrote:

I'm in the car heading home but if you need it asap you should be able to find it on foodtv.com under Italian mac n cheese. You can even search recipes just by giada.

No rush. I don't need it for two weeks.

Supafly · Guru

Sonya, this is the recipe:

http://www.foodnetwork.com/recipes/giada-de-laurentiis/macaroni-and-cheese-recipe/index.html

I don't usually add the ham, but have and it is good with that. Also, I have always bought the cheeses seperately, but I know D (and you too, April?) have gotten the Italian cheese blend that is already grated and said it worked out well too. I know the cheeses can be pricey. It is TOTALLY yum though-and I may have to make this soon because I haven't in so long.

I wonder if my children will like it or turn their noses up at it because it isn't orange...

apies · Guru

Supafly wrote:

Sonya, this is the recipe:

http://www.foodnetwork.com/recipes/giada-de-laurentiis/macaroni-and-cheese-recipe/index.html

I don't usually add the ham, but have and it is good with that. Also, I have always bought the cheeses seperately, but I know D (and you too, April?) have gotten the Italian cheese blend that is already grated and said it worked out well too. I know the cheeses can be pricey. It is TOTALLY yum though-and I may have to make this soon because I haven't in so long.

I wonder if my children will like it or turn their noses up at it because it isn't orange...

i don't add the ham either.

and i usually buy the bag of italian cheeses b/c buying them separately is OUTRAGEOUSLY expensive.

if you want to jazz it up, buy the bag and then buy a small block of fontina- that's the star anyway.

:)

dorian · Senior Member

apies wrote:

Supafly wrote:

Sonya, this is the recipe:

http://www.foodnetwork.com/recipes/giada-de-laurentiis/macaroni-and-cheese-recipe/index.html

I don't usually add the ham, but have and it is good with that. Also, I have always bought the cheeses seperately, but I know D (and you too, April?) have gotten the Italian cheese blend that is already grated and said it worked out well too. I know the cheeses can be pricey. It is TOTALLY yum though-and I may have to make this soon because I haven't in so long.

I wonder if my children will like it or turn their noses up at it because it isn't orange...

i don't add the ham either.
and i usually buy the bag of italian cheeses b/c buying them separately is OUTRAGEOUSLY expensive.
if you want to jazz it up, buy the bag and then buy a small block of fontina- that's the star anyway.
:)

ditto on all accounts

looooove

Sonya · Guru

Good morning girls!

Do you use egg noodles for this or macaroni?

apies · Guru

i have used either.

they're both fine.

Sonya · Guru

what would you do for a pot luck?

apies · Guru

Sonya wrote:

what would you do for a pot luck?

i think i'd do regular pasta.

the egg noodles can get soft when they sit b/c they're thinner.

Sonya · Guru

Awesome! Thanks.